Recipe plain cookies with cinnamon - Cookies. 1001 FOOD delicious recipes with photos!
Home Homemade recipes Preparations for the winter Fast and Tasty Salads Hot dishes, a delicious dinner, lunch Soups Desserts Baking Cakes, pies, cookies, dough Skewers, barbecue grill, picnic Cocktails, Drinks Sauces bruschetta Festive table Festive menu, recipes for holiday menu for children birthday, holiday photos bruschetta tableware, decoration dishes diet dieting for weight loss diets in the treatment of Dietary Recipes Vegetarian Recipes, meatless meals Baby Food Recipes for Kids Kids Soup Recipes Multicookings Kasha in Multicookings Potato Soup in a Multicookings Multicookings Multicookings Chicken Meat Casserole in Multicookings Multicookings Pilaf in Multicookings Vegetables Multicookings Bakery in Multicookings Billets Harvesting Harvesting vegetables fruits and berries All about food House
I love these cookies. His shortbread dough does not need vyminat withstand cold and tiring then roll with a rolling pin. Here, everything is easier - just for Sunday morning, when the sun comes through the window and the birds sing, all the household (and neighbors) are asleep, and you're in the kitchen with a big cup of chamomile tea sit and think: "What today will surprise and delight!" As such, instead of cinnamon cookies, you can add vanilla, frayed curd, crushed bruschetta nuts or almond flour (you need to kill the almonds in a blender until crumbs). Each time will be different each time - a tasty and interesting. And the shape of the liver can be given any. Children - bears and rabbits, adults - squares, circles, etc. If you do not like biscuits too - make it thicker, then it will remain soft inside. To do this, roll out thinly, squeeze circle large cup and fold it four times. We get pretty corners.
To prepare Sunday cookies with cinnamon, you will need: flour - 1 tbsp. baking powder bruschetta - 0.5 tsp Butter - 30 g sugar - 2-3 tbsp Egg - 2 pcs. Milk - 1-5 tbsp cinnamon - 1 tsp Salt - a pinch
1. Divide 1 egg into a cup, whisk it with a fork and leave on time. Turn the oven to warm. 2. Mix in a bowl all the dry ingredients - sifted flour, baking powder, sugar, salt and cinnamon. bruschetta These grate butter. Frays hands all the contents to obtain fragrant oily grains. Add the second egg, stir with a spoon. If the dough has turned dry and not going into a whole spoonful introduce milk until you get a homogeneous dough. bruschetta
3. We spread the dough on the flour pritrushenny table collapses a little flour and roll out with a rolling pin to a thickness of 0.5 cm Forming as you like. I sliced into skew "cubes". We shift on a greased baking sheet, bruschetta grease with a brush with beaten egg and bake previously until tender. bruschetta
Italian cookies with pine nuts cookies palmers French Florentine cookies with oatmeal cookies and chocolate cookies Cookies Quick Strawberry Roses Almond and cinnamon cookies Biscuits with filling: Recipe with step by step photos
Simple and easy recipe. I love the smell of cinnamon, especially when combined with honey and apples. Thank you
You need to login to your account or register to comment on the recipe.
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Home Homemade recipes Preparations for the winter Fast and Tasty Salads Hot dishes, a delicious dinner, lunch Soups Desserts Baking Cakes, pies, cookies, dough Skewers, barbecue grill, picnic Cocktails, Drinks Sauces bruschetta Festive table Festive menu, recipes for holiday menu for children birthday, holiday photos bruschetta tableware, decoration dishes diet dieting for weight loss diets in the treatment of Dietary Recipes Vegetarian Recipes, meatless meals Baby Food Recipes for Kids Kids Soup Recipes Multicookings Kasha in Multicookings Potato Soup in a Multicookings Multicookings Multicookings Chicken Meat Casserole in Multicookings Multicookings Pilaf in Multicookings Vegetables Multicookings Bakery in Multicookings Billets Harvesting Harvesting vegetables fruits and berries All about food House
I love these cookies. His shortbread dough does not need vyminat withstand cold and tiring then roll with a rolling pin. Here, everything is easier - just for Sunday morning, when the sun comes through the window and the birds sing, all the household (and neighbors) are asleep, and you're in the kitchen with a big cup of chamomile tea sit and think: "What today will surprise and delight!" As such, instead of cinnamon cookies, you can add vanilla, frayed curd, crushed bruschetta nuts or almond flour (you need to kill the almonds in a blender until crumbs). Each time will be different each time - a tasty and interesting. And the shape of the liver can be given any. Children - bears and rabbits, adults - squares, circles, etc. If you do not like biscuits too - make it thicker, then it will remain soft inside. To do this, roll out thinly, squeeze circle large cup and fold it four times. We get pretty corners.
To prepare Sunday cookies with cinnamon, you will need: flour - 1 tbsp. baking powder bruschetta - 0.5 tsp Butter - 30 g sugar - 2-3 tbsp Egg - 2 pcs. Milk - 1-5 tbsp cinnamon - 1 tsp Salt - a pinch
1. Divide 1 egg into a cup, whisk it with a fork and leave on time. Turn the oven to warm. 2. Mix in a bowl all the dry ingredients - sifted flour, baking powder, sugar, salt and cinnamon. bruschetta These grate butter. Frays hands all the contents to obtain fragrant oily grains. Add the second egg, stir with a spoon. If the dough has turned dry and not going into a whole spoonful introduce milk until you get a homogeneous dough. bruschetta
3. We spread the dough on the flour pritrushenny table collapses a little flour and roll out with a rolling pin to a thickness of 0.5 cm Forming as you like. I sliced into skew "cubes". We shift on a greased baking sheet, bruschetta grease with a brush with beaten egg and bake previously until tender. bruschetta
Italian cookies with pine nuts cookies palmers French Florentine cookies with oatmeal cookies and chocolate cookies Cookies Quick Strawberry Roses Almond and cinnamon cookies Biscuits with filling: Recipe with step by step photos
Simple and easy recipe. I love the smell of cinnamon, especially when combined with honey and apples. Thank you
You need to login to your account or register to comment on the recipe.
Salad for winter (104) Squash paste (48) Letcho for winter (33) Squash the winter (36) tomatoes for the winter (54) Cucumbers for the winter (48) Eggplant for the winter (61) Sauerkraut (42) Adzhika (70) vegetables for the winter (119) Harvesting fruits and berries (282)
Salad with chicken (169) Vinaigrette (66) Salad with Shrimp (199) Caesar Salad (17) Salad (56) Salad with squid (118) Salad with pineapple (76) Salad with mushrooms (58) Salad Herring under a fur coat (57 ) Mimosa Salad (22) Salad with crab sticks (64) Salad with cheese (59) Coleslaw (166) Salad with beans (28) Greek salad (20) Layered salads (86) Vegetable salads (211) Salad with croutons ( 60) Salad with meat (50) Salad with fish (61)
Chicken cutlets (88) Potato cutlets (89) Fish Cakes (93) Zrazy (12) Cutlets from meat (221) Chicken Kiev (12) Tasty burgers (245) Lagman (17) lasagna (60) Meat in French ( 31) Omelet (44) Chops (13) Pasta (30) Pilaf (106) Stew (54) Risotto (37) Salsola (31) Seafood (8) Meatballs (13) Soups (652)
Borsch bruschetta (104) mushroom soup (118) Pea Soup (9) Chicken Soup (32) Pickle (21) Vegetable Soup (48) Okroshka (52) Beetroot (42) Soup, cream soup (52) soup with meat ( 22) Kharcho Soup (25) Soup with meatballs (16) Fish soup with seafood (17) Cheese Soup (27) Soup (46) Cakes (127)
Charlotte (97) cake with apples (25) Manik (76) Smetannikov (11) Cheesecake (17) Sweet cakes (110) Ossetian pies (13) Meat Pie (21) Pie with fish (15) Pies with vegetables, mushrooms ( 32) Buns (24) Pies (68) Cookies (73) Pancakes, pancakes, hash browns (215)
Porridge in Multicookings (120) Potatoes in Multicookings (33) Chicken Multicookings bruschetta (52) Meat Multicookings (42) Fish in Multicookings (7) Soup in Multicookings (63) in Multicookings Pilaf (21) in Fig Multicookings (5) Vegetables Multicookings (62) Casserole in Multicookings (45) Bake in Multicookings (163)
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